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Enjoy the perfect holiday treat this Christmas with a simple and easy brownie recipe that promises to please everyone. Rich and fluffy, these brownies are the perfect addition to your holiday celebrations, whether as the dessert centerpiece or a quick snack with a cup of hot cocoa. They are easy to make and packed with classic chocolate, making them a great choice for anyone looking to add a homemade touch to their holiday spirit. Get ready to delight your family and friends with this perfect and irresistible dessert to make your Christmas celebrations even better.
Ingredients
- 0.5 Cup All Purpose Flour
- 2 Tablespoon Cocoa Powder (unsweetened)
- 0.5 Cup Sugar
- 2 Tablespoon Melted Butter or Oil
- 1 Teaspoon Vanilla Extract
- 1 Pinch Salt
- 2 Tablespoon Choco Chips or Nuts (optional)
- 1 Teaspoon Baking Powder
- 2 Tablespoon Milk
Cooking Instructions
Preheat Oven: Preheat your over to 350°F. Grease a small baking dish and place a parchment paper in it.
Mix Dry Ingredients: Take a bowl, sift flour, cocoa powder, sugar, baking powder, and salt, all together.
Mix Wet Ingredients: Take another bowl, all in melted butter, milk, and vanilla extract.
Mix Everything Together: Add the wet ingredients into the dry ingredients gradually. Mix everything till all the ingredients are combined.
Optional Step: Add in chocolate chips or nuts if you want to.
Pour And Bake: Pour the batter into the baking tray and spread it evenly. Bake for 25-30 minutes.
Serve: Let the brownie cool down and then cut it in small squares and serve. You can also add your choice of icing to your dessert.
Summary
Christmas 2024: Quick and Delicious Brownie Recipe for the Holidays
Celebrate Christmas with a delightful homemade brownie recipe that’s quick to prepare. This irresistibly fudgy brownie adds a touch of sweetness to your festive gatherings and holiday celebrations.
Ingredients
- 0.5 Cup All Purpose Flour
- 2 Tablespoon Cocoa Powder (unsweetened)
- 0.5 Cup Sugar
- 2 Tablespoon Melted Butter or Oil
- 1 Teaspoon Vanilla Extract
- 1 Pinch Salt
- 2 Tablespoon Choco Chips or Nuts (optional)
- 1 Teaspoon Baking Powder
- 2 Tablespoon Milk
Main Procedure
Preheat Oven: Preheat your over to 350°F. Grease a small baking dish and place a parchment paper in it.
Mix Dry Ingredients: Take a bowl, sift flour, cocoa powder, sugar, baking powder, and salt, all together.
Mix Wet Ingredients: Take another bowl, all in melted butter, milk, and vanilla extract.
Mix Everything Together: Add the wet ingredients into the dry ingredients gradually. Mix everything till all the ingredients are combined.
Optional Step: Add in chocolate chips or nuts if you want to.
Pour And Bake: Pour the batter into the baking tray and spread it evenly. Bake for 25-30 minutes.
Serve: Let the brownie cool down and then cut it in small squares and serve. You can also add your choice of icing to your dessert.
